Caramel Apple Slices Sheet Pan

Caramel Apple Slices Sheet Pan – Pat the apples dry to remove any moisture. Caramel apple slices are the easiest way to enjoy this classic fall treat! Cut a small slit in the apple to make an. Use a paper towel to pat down each side of the apple slices to remove any moisture so the caramel can stick to the apple.

Place them in a large bowl with ¼ cup of lemon juice. Angle your knife about 45 degrees and cut off the core. Slice apples, then dry them thoroughly with paper towels. These adorable caramel apple slices are easy to eat and fun for the whole family to make!

Caramel Apple Slices Sheet Pan

2 tablespoons peanuts crushed 1 tablespoon sprinkles how to make caramel apple slices line a sheet pan with parchment or waxed paper. Soak the sliced apples in a bowl of either or to prevent the. Use a spoon to gently toss them around and coat each side with lemon juice.

Take out any seeds and lay the apples. Nutrition what you’ll need for making caramel apples slices: Choose your favorite toppings and make.

Start with chocolate covered apple slices (the key to preventing sliding caramel). To keep the apple slices from. Why everyone will love caramel apple slices:

Rest the apple flat on the cutting board and slice lengthwise to desired thickness. Arrange evenly on baking sheet. Then drizzle generously with rich,.

Caramel Apple Slices Delicious Easy ⋆ Food Curation